Tuesday, September 18, 2012

A Day at the Lake House

Food seen above: Roasted Beets, Carrot-Watermelon Radish Salad, Summer Berry Galette, Apricot Brie Sandies on Rustic Baguette 

Models: Megan from Pancakes and Passports, Jodi from What's cookin' good lookin' and Eva from Miss Renaissance, Nadia from La Porterouge

This is the last and favorite of my Whistler journeys!!! I loved this trip so much, and looking back, I realize I had more creative fun than I've had in ages. Thanks Angela, Aran & Nadia for such a great time.


1 comment:

Nina said...

These pictures are so vivid ... I can almost feel the sun shine in my face & smell the sweet scent of the berry pie!